Ovens / Compact Ovens




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  • Conventional top and bottom heat
    Conventional top and bottom heat
    Conventional top and bottom heat : Heat generated beneath the oven floor and by the grill element. As heat travels to the centre by natural convection, the centre of the oven is the best position to obtain selected temperatures. Good for foods with a dark crisp finsh or long slow cooking.
  • Hot air cooking
    Hot air cooking
    Hot air cooking : Heat produced by the element around the fan is then evenly distribute throughout the oven. Equally effective for batch baking and roasting. This means that sweet and savoury items can be evenly cooked on three shelf levels at the same time.
  • Hot air grilling
    Hot air grilling
    Hot air grilling : Ideal for meat and poultry where a rotisserie effect is desired. The grill and fan operate alternately with the grill producing the heat and the fan distributing heat around the oven. Results in even crisp food using up to 50% less energy than roasting.
  • Oxylitic cleaning
    Oxylitic cleaning
    Oxylitic cleaning : 4 times more efficient than standard catlytic liners. Specially formulated self-cleaning oven liners - laborious and lengthy oven cleaning should become a thing of the past.
  • Variable grilling
    Variable grilling
    Variable grilling : a thermostatically controlled full width grill. The thermostat cycles on and off to maintain the required temperature. The grill element is recessed into the oven roof which maximises usable space. For efficiency grilling is performed with the door closed



HBC84K521B  

Compact combination microwave oven  

  • Built-in
  • 42 litre oven capacity
  • 5 microwave power levels
  • 6 cooking functions
  • Oven interior dimensions (HxWxD): 221 x 424 x 363 mm
  • Apeture dimensions (HxWxD): 450 x 560 x 550 mm
  • White

Performance solutions

  • Design to complement the Bosch ovens range with centralised LED display panel / controls and bar handle
  • Innowave technology - maintains an even delivery of power rather than the traditional method of pulsing on and off, this oven delivers 900W of constant microwave power, achieving lower power consumption, making it 5kg lighter with 35% more capacity
  • 42 litre oven capacity
  • 5 microwave power levels: 90/180/360/600/900
  • Bosch microwaves have 5 power settings. Generally high power is used for reheating liquids and cooking vegetables, whilst lower settings are used for baking, roasting, defrosting and keeping foods warm
  • 3 stage programming - allows you to programme the microwave to automatically run up to three power levels and cooking times consecutively. Excellent for recipes that start with a higher temperature.
  • Push button controls plus two pop-out controls for function and temperature setting
  • 24 hour LED clock
  • 90 minute timer
  • Self-cleaning ‘Oxylytic’ back liner
  • drop down door
  • Enamelled interior
  • Interior light
  • Wire shelf and enamelled tray
  • Child lock
  • For installation into a 60cm wide tall or half height
  • housing unit or under the work surface
  • Grey glass door finish
  • Oven – 6 cooking functions:
  • Hot air cooking - heat is evenly distribute throughout the oven. Equally effective for batch baking and roasting. This means that sweet and savoury items can be evenly cooked on three shelf levels at the same time.
  • Conventional top & bottom heat - excellent for foods requiring a dark crisp finish or long slow cooking.
  • Variable grilling - a thermostat controlled grill. The thermostat cycles on and off to maintain temperature. The element is recessed into the oven roof maximising space. For efficiency grilling is done with the door closed.
  • Hot air grilling - great for meat or poultry where a rotisserie effect is required
  • Microwave
  • Microwave in combination with other features
  • Max. current draw (A): 16
  • Max. Voltage (V): 240